- Medical, Dental, & Vision plan
- 401k with 4% employer match
- Free, nutritious meals each shift
- Career advancement opportunities
- Paid Sick Time
- $300 bonus after 90 days!
Come join the largest delivery-first restaurant group in the United States!
Salted Restaurant Group specializes in delivering better-for-you versions of your favorite foods using delicious, 100% gluten-free ingredients!
Full-time Line Cook
Schedule: Morning Shift (Wednesday - Sunday) or Evening Shift
- Prepare & cook food items consistently and in compliance with recipes, portioning, cooking, and waste control guidelines.
- Maintain cleanliness and comply with food sanitation requirements by properly handling food and ensuring correct storage.
- Communicate customer order information to our virtual FOH team.
- Minimum of 6 months of kitchen experience.
- Good foundation in kitchen skills, including knife/prep work, sauté, and more.
- Can stand for extended periods of time and lift up to 50 lbs.
- Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.