Job Details

Barback - Houston

Kirkwood - 11720 Katy Freeway Suite 140, 140, Houston, TX 77079

+ tips Competitive pay

Job Description

Job Overview

The Barback supports bartenders by ensuring the bar is stocked, clean, and running efficiently throughout service. In an upscale dining environment, the Barback plays a critical behind-the-scenes role, maintaining high standards of organization and cleanliness while helping deliver an exceptional guest experience.

Essential Duties and Responsibilities

  • Restock bar supplies including spirits, wine, beer, mixers, ice, garnishes, and glassware throughout service.
  • Maintain a clean, organized, and sanitary bar area at all times.
  • Engage with guests to build bar business by fostering genuine connections, maintaining relationships with regulars, and creating an inviting bar ambiance.
  • Assist bartenders with prep work including cutting fruit, batching mixers, and setting up service stations.
  • Reset the bar top, including refilling water glasses, clearing dishes, wiping down the bar surface, and resetting place settings as needed
  • Ensure bar seating remains clean and orderly, including moving stools back into proper
  • position and maintaining a tidy, welcoming bar environment.
  • Remove used glassware, clean and return it to appropriate areas quickly and efficiently.
  • Empty trash and recycling regularly to maintain cleanliness and safety.
  • Ensure backup stock is readily available for quick restocking during high-volume service.
  • Assist with keg changes and beer line maintenance as needed.
  • Support bar opening and closing duties, including deep cleaning and inventory tasks.
  • Follow all health, sanitation, and safety regulations consistently.
  • Support team members and contribute to a positive, respectful workplace culture.
  • Attend mandatory meetings and complete company-assigned training.
  • Maintain uniform standards and demonstrate professionalism in all interactions.
  • Adhere to a reliable work schedule and perform duties safely.
  • Perform other tasks, including cross-training in different areas, as assigned by management.

Qualifications

  • Previous experience in a bar or restaurant environment, preferably in upscale or fine dining.
  • Knowledge of craft cocktails, wine, and premium spirits.
  • Excellent teamwork and communication skills
  • Knowledge of food safety and sanitation practices
  • Ability to work in a fast-paced environment and multitask effectively
  • Must be able to work nights, weekends and some holidays.
  • Flexible schedule helpful.
  • Valid Food Handler Certificate required.
  • Valid State Alcohol Server Certificate (TABC) required.

This job description in no way states or implies that these are the only duties performed by the employee(s) incumbent in this position. Employees will be required to follow any other job related instructions and to perform any other job-related duties requested by any person authorized to give instructions or assignments. This document does not create an employment contract, implied or otherwise, other than an "at will" relationship.
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